Good Evening, bloggity blog folks:). Today has been better than the typical Monday and for that, I am extremely grateful. I was really overwhelmed today about the amount of schoolwork I’ve got this week (mostly because I procrastinated too much), but after finishing up my paper before lunch was over today, I felt much better about the potential that I’ll finish the week without having a nervous breakdown.

So, in keeping with the spirit of my Vegan Challenge Week in honor of World Vegan Day on November First, I had 2 tbsp of peanut butter at home before I left for work, a travel mug of coffee and soymilk, and then 1/2 cup oatmeal with salt and pepper around 10 am.

For lunch, I had this:
Yep! Last night’s Potato-Veggie Soup (recipe can be found HERE). It’s thick and hearty and warm, and I added a TON Of pepper, so it was nice and spicy too.

To celebrate after finishing my paper and getting my work-work done for the day, I had this apple:

I know…it’s so freaking huge…this was one of the Mutsu apples that we got at the apple picking festival in Waynesville last weekend while we were camping.